A More Flexible Way to Do Chicken
Bring the Cajun kick into your location with a simplified menu, lower price points and minimal investment.
Why Cooper’s Express?
✓ Kicked-up Cajun flavor profile
✓ Simple ready-to-cook option
✓ Ovenable options – no hood or fryer required
✓ Easy to implement grab & go program
✓ Flexible, lower cost of entry
✓ Proven support and training
Menu
Chicken
Freshly Breaded Chicken (tenders, dippers, breast fillets) Multiple breading options
Heat & Serve Sides
Wedges, biscuits, complementary sides and delicious dessert.
Grab & Go Cold Case Program
Cold chicken, combo meals, and grab-and-go sides.
Want More Information?
Download the complete Cooper’s Express brochure.
